Wicked Good Company makes Wicked Natural a line of gourmet all natural condiments, dips, jams, salsas and sauces. The company was started in the fall of 2006 with two products by Bristol residents Bart Ferris and Chef Jens Retlev. The line currently features 13 products and can be found on the shelves of over 500 gourmet and local grocery stores across the country. In addition to be all natural all the products are gluten free. According to the Mustard Musuem in Mt. Horb, Wisconsin Wicked Natural Caramel Mustard is the only caramel mustard in the world. They know these things!